Weekend Cooking

I was a cooking fool again this weekend - pizza, two bean recipes, tomato sauce, pecan butter cake, and ricotta stuffed chicken! Phew. The lemon-y, ricotta stuffed chicken recipe can be found here, and includes a fennel, lemon and garlic confit - really nice, we'll be smearing it on chicken all week.

The pecan, cornmeal butter cake is here, I've been wanting to make it for a while now and it did not disappoint. I covered it with macerated blackberries and lemon juice, which was a really nice balance with the buttery richness. Definitely recommend this one! Stay tuned for pizza making pics.